short-chain chlorinated paraffins in biota levels and effects

short-chain chlorinated paraffins in biota – levels and effects

SHORT-CHAIN CHLORINATED PARAFFINS IN BIOTA – LEVELS AND EFFECTS

SHORT-CHAIN CHLORINATED PARAFFINS IN BIOTA – LEVELS AND EFFECTS O.I. KALANTZI1, * 1 Department of Environment, University of the Aegean R.A. ALCOCK2 University Hill, Mytilene, 81100, Greece 2 Lancaster Environment Centre, Lancaster University Lancaster, LA1 4YQ, United Kingdom Received: 20/12/11 *to whom all correspondence should be addressed:

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short-chain chlorinated paraffins in biota – levels and

Short-chain chlorinated paraffins in biota – levels and

Short-chain chlorinated paraffins (SCCPs) are highly complex technical mixtures of polychlorinated n-alkanes with carbon-chain lengths from C10-C13 and chlorine content between 49 and 70%. They are produced by chlorination of n-alkanes and do not occur naturally. Because of their physical

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(pdf) short-chain chlorinated paraffins in biota – levels and

(PDF) Short-chain chlorinated paraffins in biota – levels and

Short-chain chlorinated paraffins (SCCPs) are highly complex technical mixtures of. polychlorinated n-alkanes with carbon-chain lengths from C10-C13 and chlorine content. between 49 and 70%. They

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short-chain chlorinated paraffins in biota - levels and effects

Short-chain chlorinated paraffins in biota - Levels and effects

short-chain chlorinated paraffins in biota – levels and effects O.I. KALANTZI 1, * 1 Department of Environmen t, University of the Aegean R.A. ALCOCK 2 University Hill, Mytilene, 81100, Greece

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risk management for short-chain chlorinated paraffins | us epa

Risk Management for Short-Chain Chlorinated Paraffins | US EPA

For purposes of the Short-Chain Chlorinated Paraffins (SCCPs) Action Plan (PDF), short-chain chlorinated paraffins (SCCPs) include all individual chemicals or mixtures that contain: C x H (2x-y+2) Cl y where x = 10-13; y = 3-12; and the average chlorine content ranges from approximately 40 to 70 percent with the limiting molecular formulas set

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short-chain chlorinated paraffins (sccps)

Short-Chain Chlorinated Paraffins (SCCPs)

Production of short-chain and medium-chained chlorinated paraffins (C9 to C17) was 100 million pounds in 2007. A very small fraction of that number is attributable to import/export business. According to the Chlorinated Paraffins Industry Association, MCCPs represent the largest production and use of chlorinated paraffins in North

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occurrence, bioaccumulation and long-range transport of short

Occurrence, bioaccumulation and long-range transport of short

Short-chain chlorinated paraffins (SCCPs, C 10 –C 13) can affect the liver, thyroid hormone system, and kidneys, e.g., by inducing hepatic enzymes and hyperactivity in the thyroid, which can lead to both acute and chronic toxic effects with long-term exposure (UNEP/POPS/POPRC.8/6, 2012).

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environmental behaviour of short-chain chlorinated paraffins

Environmental behaviour of short-chain chlorinated paraffins

Anthropogenic releases of short-chain chlorinated paraffins (SCCPs, C 10 –C 13) into the environment may occur during the production, storage, and use of SCCP-containing products, as well as during the disposal of waste and from landfill products (Bayen et al., 2006, Fiedler, 2010, Glüge et al., 2016). SCCPs have gained wide public attention

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risk management for short-chain chlorinated paraffins | us epa

Risk Management for Short-Chain Chlorinated Paraffins | US EPA

For purposes of the Short-Chain Chlorinated Paraffins (SCCPs) Action Plan (PDF), short-chain chlorinated paraffins (SCCPs) include all individual chemicals or mixtures that contain: C x H (2x-y+2) Cl y where x = 10-13; y = 3-12; and the average chlorine content ranges from approximately 40 to 70 percent with the limiting molecular formulas set

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short-chain chlorinated paraffins in fish from two developed

Short-chain chlorinated paraffins in fish from two developed

The risk associated with human exposure to short-chain chlorinated paraffins (SCCPs) via dietary intake are of great concern because of the bioaccumulation potential of SCCPs in biota and adverse effects. Fish are an important food source for human beings. However, there is a paucity of studies on h …

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short chained chlorinated paraffins (annex e information)

Short chained chlorinated paraffins (Annex E information)

English. Canada. Exposure and Effects of Technical Short Chain Chlorinated Paraffins (SCCPs; C10-13, 55.5% Cl) on Captive American kestrels (Falco sparverius): Preliminary Findings. 30/12/2014. English. Albania. Additional information. 17/03/2015.

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eurofins news: short and medium chain chlorinated paraffins

Eurofins News: Short and Medium Chain Chlorinated Paraffins

Short-chain (C10-C13) chlorinated paraffins are primarily used in metallurgy, medium-chain (C14-C17) chlorinated paraffins as softeners and flame retardants in various PVC products such as floor coverings, cable casings and insulation materials. For additional information on chlorinated paraffins in general please refer to our technical data sheet.

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environmental behaviour of short-chain chlorinated paraffins

Environmental behaviour of short-chain chlorinated paraffins

Anthropogenic releases of short-chain chlorinated paraffins (SCCPs, C 10 –C 13) into the environment may occur during the production, storage, and use of SCCP-containing products, as well as during the disposal of waste and from landfill products (Bayen et al., 2006, Fiedler, 2010, Glüge et al., 2016). SCCPs have gained wide public attention

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short-chain chlorinated paraffins: production, use and

Short-Chain Chlorinated Paraffins: Production, Use and

Depending on the chain length, the products are often subdivided into short-chain (C 10 –C 13), medium-chain (C 14 –C 17) and long-chain (C 18 –C 30) CPs. CPs, including short-chain chlorinated paraffins (SCCPs), are used worldwide in a wide range of applications such as plasticisers in plastics, extreme pressure additives in metalworking

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bioaccumulation and biomagnification of short and medium

Bioaccumulation and biomagnification of short and medium

Kalantzi, O. & Alcock, R. Short-chain chlorinated paraffins in biota–levels and effects. Global NEST J. 14 , 66–71 (2012). Google Scholar

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alkanes, c10-13, chloro (short chain length chlorinated

ALKANES, C10-13, CHLORO (Short chain length chlorinated

(SHORT CHAIN LENGTH CHLORINATED PARAFFINS) CAS-No.: 85535-84-8 EINECS-No.: 287-476-5 SUMMARY RISK ASSESSMENT REPORT Final report, October 1999 United Kingdom The UK rapporteur for the risk evaluation of C10-13 chloroalkanes is the Environment Agency and the Health & Safety Executive acting jointly.

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dietary exposure to short-chain chlorinated paraffins has

Dietary exposure to short-chain chlorinated paraffins has

Short-chain chlorinated paraffins (SCCPs) persist in the environment and bioaccumulate in biota and are under review by the Stockholm Convention on persistent organic pollutants. SCCP levels were measured semiquantitatively in pooled 24 h food composite samples from Chinese (n = 10), Korean (n = 10), and Japanese (n = 40) adults in the 1990 s and 2007-2009. In Japan, SCCPs were detected in 14

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short-chained chlorinated paraffins risk profile

SHORT-CHAINED CHLORINATED PARAFFINS RISK PROFILE

nominated on July 26, 2006, Short Chained Chlorinated Paraffins (SCCPs) to be listed in Annexes A, B, or C of the Convention (UNEP/POPS/POPRC.2/INF/6, summarized in UNEP/POPS/POPRC.2/14). 1.1 Chemical Identity of the Proposed Substance 11. The risk profile focuses on short-chain chlorinated paraffins (Alkanes, C 10-13, chloro) with

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endosulfan, short-chain chlorinated paraffins (sccps) and

Endosulfan, Short-Chain Chlorinated Paraffins (SCCPs) and

Short-Chain Chlorinated Paraffins Levels. Average concentrations of SCCPs between 0.22 and 2.2 µg/g were found for the different species analyzed (Table 2). For ringed seals from central West Greenland, chromatographic difficulties made it impossible to determine concentrations in the samples from 2012.

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short-chain chlorinated paraffins: production, use and

Short-Chain Chlorinated Paraffins: Production, Use and

Depending on the chain length, the products are often subdivided into short-chain (C 10 –C 13), medium-chain (C 14 –C 17) and long-chain (C 18 –C 30) CPs. CPs, including short-chain chlorinated paraffins (SCCPs), are used worldwide in a wide range of applications such as plasticisers in plastics, extreme pressure additives in metalworking

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dover chemical company settlement | enforcement | us epa

Dover Chemical Company Settlement | Enforcement | US EPA

Short-chained chlorinated paraffins have also been measured in a variety of biota, including freshwater aquatic species, marine mammals, and avian and terrestrial wildlife. In addition, short-chained chlorinated paraffins have been detected in samples of human breast milk from Canada and the United Kingdom, as well as in a variety of food items

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alkanes, c10-13, chloro (short chain length chlorinated

ALKANES, C10-13, CHLORO (Short chain length chlorinated

(SHORT CHAIN LENGTH CHLORINATED PARAFFINS) CAS-No.: 85535-84-8 EINECS-No.: 287-476-5 SUMMARY RISK ASSESSMENT REPORT Final report, October 1999 United Kingdom The UK rapporteur for the risk evaluation of C10-13 chloroalkanes is the Environment Agency and the Health & Safety Executive acting jointly.

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sublethal toxic effects and induction of glutathione s

Sublethal Toxic Effects and Induction of Glutathione S

Effects and Induction of Gutathione S-transferase by Short chain Chlorinated Paraffins (SCCPs) and C-12 alkane (dodecane) in Xenopus laevis Frog Embryos. Acta Vet. Brno 2006: 75: 115-122. Short chain chlorinated paraffins (SCCPs) are important industrial chemicals with high persistence in the environment but poorly characterized

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draft great lakes binational strategy for short-chain

DRAFT Great Lakes Binational Strategy for Short-Chain

Depending on the chain length, the commercial products of CPs are often subdivided into short, medium, and long chain chlorinated paraffins [SCCPs (C10–C13), MCCPs (C14–C17) and LCCPs (C>18)], respectively. This document is specific to SCCPs, which can cause a variety of harmful human health and environmental effects.

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