phytochemical and antioxidant analysis of wild and ex situ

phytochemical and antioxidant analysis of wild and ex situ

Phytochemical and antioxidant analysis of wild and ex situ

Phytochemical and antioxidant analysis of wild and ex situ cultivated shoots and tubers of Harpagophytum procumbens (Burch)DC ex. Meisn from Botswana Motlhanka D.M.T. Botswana College of Agriculture, Medicinal Plants Research Laboratories, Department of Basic Sciences, Private Bag 0027, Gaborone, Botswana (Accepted November 15, 2012)

Contact Suppliers
phytochemical analysis and antioxidant activity of wild and

Phytochemical analysis and antioxidant activity of wild and

Comparative phytochemical analysis [TLC method] and antioxidant activity of wild and ex situ cultivated shoots and tubers of Harpagophytum procumbens were done.

Contact Suppliers
(pdf) comprehensive phytochemical analysis, antioxidant and

(PDF) Comprehensive Phytochemical Analysis, Antioxidant and

Comparative phytochemical analysis [TLC method] and antioxidant activity of wild and ex situ cultivated shoots and tubers of Harpagophytum procumbens were done.

Contact Suppliers
comparative phytochemical constituents and antioxidant

Comparative Phytochemical Constituents and Antioxidant

D. M. T. Motlhanka, “Phytochemical and antioxidant analysis of wild and ex-situ cultivated shoots and tubers of Harpagophytum procumbens (Burch) DC ex Meisn from Botswana,” Asian Journal of Conservation Biology, vol. 1, no. 2, pp. 86–91, 2012.

Contact Suppliers
(pdf) phytochemical analysis, antioxidant and antimicrobial

(PDF) Phytochemical analysis, antioxidant and antimicrobial

Phytochemical analysis, antioxidant and antimicrobial activity of wild and in vitro derived plants of Ceropegia thwaitesii Hook – An endemic species from Western Ghats, India July 2018 Journal

Contact Suppliers
6 comparison of antioxidant activity and phytochemical

6 Comparison of Antioxidant Activity and Phytochemical

result of antioxidant tests showed that 80% (v/v) methanol crude extract display higher antioxidant value compared to the other solvents extract. Phytochemical analysis from these extracts showed that the TPC and TFC were higher in the leaves at 56.32 ± 0.05 (mg GAE/g) and 31.36 ± 1.05 (mg CE/g), respectively. Meanwhile, TAC and TCC were found

Contact Suppliers
(pdf) comparative phytochemical constituents and antioxidant

(PDF) Comparative Phytochemical Constituents and Antioxidant

Comparative Phytochemical Constituents and Antioxidant Activity of Wild and Cultivated Alepidea amatymbica Eckl & Zeyh April 2020 BioMed Research International 2020(10):1-13

Contact Suppliers
comparative phytochemical analysis of wild and in vitro

Comparative phytochemical analysis of wild and in vitro

Sliced and air-dried wild tubers (W-T) collected from the Tosca-Bray area (north of Vryburg, South Africa) in May 1998, were provided by Professor B-E van Wyk, University of Johannesburg. The dried samples were prepared for phytochemical analysis by grinding to fine powders. Download : Download full-size image; Fig. 1.

Contact Suppliers
antimicrobial potential and phytochemical profile of wild and

Antimicrobial Potential and Phytochemical Profile of Wild and

The purpose of this study was to analyze the chemical composition and antimicrobial activity of some thymus populations collected from five different locations in Western Romania. The chemical compositions of the essential oils (EOs) were studied through GC–MS, and the biological activities were evaluated using the microdilution method. The EO yield ranged between 0.44% and 0.81%. Overall

Contact Suppliers
(pdf) comparative phytochemical constituents and antioxidant

(PDF) Comparative Phytochemical Constituents and Antioxidant

Comparative Phytochemical Constituents and Antioxidant Activity of Wild and Cultivated Alepidea amatymbica Eckl & Zeyh April 2020 BioMed Research International 2020(10):1-13

Contact Suppliers
chemical characterization and bioactivity of phytochemicals

Chemical characterization and bioactivity of phytochemicals

Phytochemical characterization of S. semidentata was performed, concerning total phenol content, flavonoid content, antioxidant capacity, HPLC-DAD profile, acetylcholinesterase inhibitory capacity, cytotoxicity and neuroprotective effect in a human neurodegeneration cell model. Moreover, essential oil composition and antifungal activity were

Contact Suppliers
freeradicalscavenging,cytotoxicandhemolytic

FreeRadicalScavenging,CytotoxicandHemolytic

Additionally, we demonstrated the possible antioxidant mechanism of the EA [25]. In continuation of the above study, further phytochem-ical analysis of the plant for phytosterol and lipid contents were carried out. Since phenolic compounds are responsible for the antioxidant activity, the phenolic contents were also analyzed by using HPTLC.

Contact Suppliers
the nature‐versus‐nurture debate on bioactive phytochemicals

The nature‐versus‐nurture debate on bioactive phytochemicals

Franco Van de Velde, Mary H. Grace, Debora Esposito, María Élida Pirovani and Mary Ann Lila, Quantitative comparison of phytochemical profile, antioxidant, and anti-inflammatory properties of blackberry fruits adapted to Argentina, Journal of Food Composition and Analysis, 10.1016/j.jfca.2016.01.008, 47, (82-91), (2016).

Contact Suppliers
botswana college of agriculture

Botswana College of Agriculture

Phytochemical and antioxidant analysis of wild and ex situ cultivated shoots and tubers of Harpagophytum procumbens (Burch) DC ex.Meisn from Botswana. Jan 11th. Agromorphological and Phenological Variability of 10 Bambara Groundnut [Vigna subterranea (L.) Verdc. (Fabaceae)] landraces cultivated in the Ivory Coast.

Contact Suppliers
morphological, phytochemical and genetic diversity of

Morphological, phytochemical and genetic diversity of

In this study, morphological, phytochemical, antioxidant and genetic variations of 11 distant populations of P. verticillatum were measured. Considerably (P < 0.05) higher variations were recorded among different populations of P. verticillatum using morphological, phytochemical and genetic diversity parameters.

Contact Suppliers
free radical scavenging, cytotoxic and hemolytic activities

Free Radical Scavenging, Cytotoxic and Hemolytic Activities

3.1. Phytochemical Analysis. The results of the phytochemical studies showed that all the tested extracts contain flavonoids and phenols, but higher amounts were found in the EA (Table 1). In our previous study, we quantitatively determined the phenolics and flavonoids by using spectrophotometric methods and our results revealed that the

Contact Suppliers
phytochemical and antioxidant analysis of wild and ex situ

Phytochemical and antioxidant analysis of wild and ex situ

Comparative phytochemical analysis [TLC method] and antioxidant activity of wild and ex situ cultivated shoots and tubers of Harpagophytum procumbens were done. Total phenolic content [Folin-Ciocalteu method] and free radical scavenging activity [1,1-diphenyl-2-picryl-hydrazyl assay] of both chloroform and methanol extracts were determined.

Contact Suppliers
antimicrobial potential and phytochemical profile of wild and

Antimicrobial Potential and Phytochemical Profile of Wild and

The purpose of this study was to analyze the chemical composition and antimicrobial activity of some thymus populations collected from five different locations in Western Romania. The chemical compositions of the essential oils (EOs) were studied through GC–MS, and the biological activities were evaluated using the microdilution method. The EO yield ranged between 0.44% and 0.81%. Overall

Contact Suppliers
valuing the endangered species antirrhinum lopesianum

Valuing the Endangered Species Antirrhinum lopesianum

chemical composition and to devise strategies for ex situ preservation, relying on seed conservation and in vitro culture. The phytochemical characterization and the identification of compounds with potential bioactivity will contribute to the recovery of this species, ultimately contributing to its conservation.

Contact Suppliers
chemical characterization and bioactivity of phytochemicals

Chemical characterization and bioactivity of phytochemicals

Phytochemical characterization of S. semidentata was performed, concerning total phenol content, flavonoid content, antioxidant capacity, HPLC-DAD profile, acetylcholinesterase inhibitory capacity, cytotoxicity and neuroprotective effect in a human neurodegeneration cell model. Moreover, essential oil composition and antifungal activity were

Contact Suppliers
(pdf) antioxidant, antibacterial and anti-proliferative

(PDF) Antioxidant, Antibacterial and Anti-Proliferative

Int. J. Pharm. Sci. Rev. Res., 23(1), Nov – Dec 2013; nᵒ 34, 172-179 ISSN 0976 – 044X Research Article Antioxidant, Antibacterial and Anti-Proliferative Activity and Phytochemical Analysis of Selected Medicinal Plants from Dasapushpam of Kerala 1 2 1 1 1 1 Sreena Raj , Manon Berthomier , Merlene Ann Babu , S Karthikeyan , A Sivakumar , K M Gothandam * 1 School of Bio Sciences and

Contact Suppliers
the nature‐versus‐nurture debate on bioactive phytochemicals

The nature‐versus‐nurture debate on bioactive phytochemicals

Franco Van de Velde, Mary H. Grace, Debora Esposito, María Élida Pirovani and Mary Ann Lila, Quantitative comparison of phytochemical profile, antioxidant, and anti-inflammatory properties of blackberry fruits adapted to Argentina, Journal of Food Composition and Analysis, 10.1016/j.jfca.2016.01.008, 47, (82-91), (2016).

Contact Suppliers
in vitro conservation, phytochemistry, and medicinal activity

In vitro conservation, phytochemistry, and medicinal activity

A metabolomics analysis with chemometric statistics quantified changes in the phytochemical profiles of wild-harvested plants and plantlets in axenic culture. A total of 1,543 phytochemicals were found in all samples of A. tridentata including 52 significant ions putatively identified as monoterpene, phenolic or sesquiterpene compounds.

Contact Suppliers
(pdf) phytochemical analysis, in vitro antioxidant activity

(PDF) Phytochemical analysis, in vitro antioxidant activity

Journal of Pharmacognosy and Phytochemistry 2019; 8(6): 14-25 E-ISSN: 2278-4136 P-ISSN: 2349-8234 JPP 2019; 8(6): 14-25 Phytochemical analysis, in vitro antioxidant Received: 07-09-2019 Accepted: 10-10-2019 activity and in vivo anti-inflammatory and Samit Poudel analgesic activities of selected medicinal plants of Pokhara University, School of Health and Allied Sciences, Nepal Nepal Biswash

Contact Suppliers